Gastronomy
Urla Vineyard Route
Urla, İzmir
A route among the vineyards and vineyard houses of the Urla peninsula, introducing its winegrowing culture.
Safety warning
Its story
Viticulture and winemaking on the Urla peninsula are believed to have a history of thousands of years; ancient presses around Klazomenai bear traces of this. With support from the development agency and the municipality, the region's producers created the Urla Vineyard Route (Urla Bağ Yolu) linking the vineyards. Along the route you can visit the vineyards around Kuşçular, Barbaros and Zeytineli and see the production process on site. The grape harvest in late August and early September is the liveliest time.
Key facts
- Best season
- August–October (grape harvest)
- Getting there
- Around the Urla–Çeşme road; by private vehicle
Trip purpose
- Cycling
- Seasonal
- Photography
- Food route
Location
38.29923, 26.74858
Where to eat nearby
No food & drink venues listed nearby.
Map data: © OpenStreetMap contributors; Overture Maps
Reviews
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Source: Web derlemesi (doğrulanmalı): https://thequirkycork.com/turkish-wine-routes-part-one-urla/ | https://www.birgun.net/makale/agro-turizm-baglar-gastronomi-ve-sarap-260264